Carpathian yogurt is a unique Ukrainian product made from Carpathian milk and Carpaticus starter culture, which possesses probiotic properties.
Carpathian yogurt serves as the foundation for our entire range of drinkable and spoonable yogurts, enriched with cultures, as well as berries, fruits, and grains.
The Carpathian yogurt has a delicate creamy taste and extremely useful properties. It does not contain sugar and harmful additives. Moreover, the milk in the process of fermentation is enriched with enzymes and vitamins of group B and A. That is why the regular consumption of yogurt helps preserve the beauty of skin and hair, has a positive effect on the nervous and digestive systems and strengthens the immunity.
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Carpathian sugar free yogurt 3.0% fat
280g
- Ingredients: whole milk, reduced-fat milk, milk protein, yogurt starter Carpaticus.
- Energy value per 100g – 58.2 kcal 244 kJ.
- Nutritional value per 100g:
- Protein 4.1
- Fat 3.0
- Carbohydrates 3.7
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Carpathian sugar free yogurt 2.2% fat
800g, 550g, 300g
- Ingredients: whole milk, reduced-fat milk, yogurt starter Carpaticus.
- Energy value per 100g – 47.4 kcal 198 kJ.
- Nutritional value per 100g:
- Protein 3.1
- Fat 2.2
- Carbohydrates 3.8
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Carpathian sugar free yogurt with cream 8.0%
280g
- Ingredients: whole cow’s milk, cow’s milk cream, milk protein, yogurt starter + Carpaticus starter culture.
- Energy value per 100g – 101 kkal 418 kJ.
- Nutritional value per 100g of product:
- Protein 3.8
- Fat 8.0
- Carbohydrates 3.4
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Carpathian sugar free yogurt 3.0% fat
1000g, 500g
- Ingredients: whole milk, reduced-fat milk, milk protein, yogurt starter Carpaticus.
- Energy value per 100g – 58.2 kcal 244 kJ.
- Nutritional value per 100g:
- Protein 4.1
- Fat 3.0
- Carbohydrates 3.7
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