Galychyna

‘Galychyna’ – From the pure Carpathians.
The Carpathians are the unique region that has preserved its unique nature, attitude to life and production traditions. The products from this region are natural, unique and pure.

Ultra-pasteurized milk 1% fat

900g
- Ingredients: whole milk, reduced-fat milk.
- Energy value per 100g– 40 kcal 167 kJ.
- Nutritional value per 100g:
  - Protein 3.0
  - Fat 1.0
  - Carbohydrates 4.7
Pasteurized milk 2.5% fat

870g
- Ingredients: whole milk, reduced-fat milk.
- Energy value per 100g – 51.7 kcal 216 kJ.
- Nutritional value per 100g:
  - Proteins 2.8
  - Fat 2.5
  - Carbohydrates 4.5
Sour Cream 20%

300g
- Ingredients: milk cream, pure cultures of lactic acid microorganisms starter.
- Energy value per 100g– 206 kcal 862 kJ.
- Nutritional value per 100g:
  - Protein 2.8
  - Fat 20.0
  - Carbohydrates 3.0
Sour Cream 15% fat

300g
- Ingredients: milk cream, pure cultures of lactic acid microorganisms starter.
- Energy value per 100g– 159 kcal 665 kJ.
- Nutritional value per 100g:
  - Protein 3.0
  - Fat 15.0
  - Carbohydrates 3.0
Fermented baked milk 4% fat

800g
- Ingredients: whole milk, milk cream, pure culture of lactic acid bacteria.
- Energy value per 100g – 66 kcal 276 kJ.
- Nutritional value per 100g:
  - Protein 3.0
  - Fat 4.0
  - Carbohydrates 3.5
Sweet cream butter 82,5% fat

180g
- Ingredients: pasteurized milk cream.
- Energy value per 100g– 748 kcal 3130 kJ.
- Nutritional value per 100g:
  - Protein 0.5
  - Fat 82.5
  - Carbohydrates 0.8
Sweet cream butter 72,6% fat

180g
- Ingredients: pasteurized milk cream.
- Energy value per 100g – 661.8 kcal 2769 kJ.
- Nutritional value per 100g:
  - Protein 0.8
  - Fat 72.6
  - Carbohydrates 1.3
Cottage cheese 12% fat

300g
- Ingredients: whole milk, reduced-fat milk, pure cultures of lactic acid microorganisms starter.
- Energy value per 100g – 179 kcal 749 kJ.
- Nutritional value per 100g:
  - Protein 15.8
  - Fat 12.0
  - Carbohydrates 2.0
Cottage cheese 5%

300g
- Ingredients: reduced-fat milk, whole milk, pure cultures of lactic acid microorganisms starter.
- Energy value per 100g – 120.2 kcal 503 kJ.
- Nutritional value per 100g:
  - Protein 17.0
  - Fat 5.0
  - Carbohydrates 1.8
Low-fat cottage cheese

300g
- Ingredients: reduced-fat milk, pure cultures of lactic acid microorganisms starter.
- Energy value per 100g – 82.8 kcal 346 kJ.
- Nutritional value per 100g:
  - Protein 18.0
  - Fat 0.4
  - Carbohydrates 1.8